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■ BEER
draft beer
¥ 650(税込)
1/10
draft beer
¥ 650(税込)
asahi bottled beer
¥ 780(税込)
1/10
asahi bottled beer
¥ 780(税込)
Shandigafu
¥ 650(税込)
1/10
Shandigafu
¥ 650(税込)
Dry zero
480 yen(税込)
1/10
Dry zero
480 yen(税込)
■ Chuhai
Various chuhai
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種類を見る
1/10
Various chuhai
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Lemon
580 yen(税込)
lime
580 yen(税込)
Citron
580 yen(税込)
Calpis
580 yen(税込)
Gigantic peak
580 yen(税込)
white peach
580 yen(税込)
plane
550 yen(税込)
■ Highball
Horn High Ball
600 yen(税込)
種類を見る
1/10
Horn High Ball
600 yen(税込)
coke wari
+50 yen (tax included)
Ginger wari
+50 yen (tax included)
Black Nikka
550 yen(税込)
種類を見る
1/10
Black Nikka
550 yen(税込)
coke wari
+50 yen (tax included)
Ginger wari
+50 yen (tax included)
Yamazaki Highball
1400 yen(税込)
種類を見る
1/10
Yamazaki Highball
1400 yen(税込)
coke wari
+50 yen (tax included)
Ginger wari
+50 yen (tax included)
■ Wine
glass
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種類を見る
1/10
glass
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Red
600 yen(税込)
White
600 yen(税込)
Alain Palais (Red) Bottle
4000 yen(税込)
1/10
Alain Palais (Red) Bottle
4000 yen(税込)
Alain Palais (white) bottle
4000 yen(税込)
1/10
Alain Palais (white) bottle
4000 yen(税込)
■ Shochu
Nikaido (wheat)
600 yen(税込)
* Rock, soda, water, hot water, oolong split
種類を見る
1/10
Nikaido (wheat)
600 yen(税込)
* Rock, soda, water, hot water, oolong split
Cut lemon (one piece)
50 yen(税込)
Pickled plum (one)
80 yen(税込)
Black Kirishima (potato)
600 yen(税込)
* Rock, soda, water, hot water, oolong split
種類を見る
1/10
Black Kirishima (potato)
600 yen(税込)
* Rock, soda, water, hot water, oolong split
Cut lemon (one piece)
50 yen(税込)
Pickled plum (one)
80 yen(税込)
■ Shochu <Potato>
Kanro
600 yen(税込)
[Kyoya Shuzo Co., Ltd., Nichinan City, Miyazaki Prefecture] A local shochu that is loved locally by Kyoya Shuzo, which brews the famous shochu in a urn pot.The charm of this sake is the traditional heavy taste and aroma that has been inherited from the tradition of making large jars.☆ Koji: White
1/10
Kanro
600 yen(税込)
[Kyoya Shuzo Co., Ltd., Nichinan City, Miyazaki Prefecture] A local shochu that is loved locally by Kyoya Shuzo, which brews the famous shochu in a urn pot.The charm of this sake is the traditional heavy taste and aroma that has been inherited from the tradition of making large jars.☆ Koji: White
Mitake
600 yen(税込)
[Yakushima Mitake Sake Brewery Co., Ltd., Yakushima, Kagoshima Prefecture] Named after three steep mountains: Mt. Miyanoura, Mt. Nagata, and Mt. Kuromidake.Prepared with the famous water of Yakushima primeval forest.This shochu has a gentle, sweet taste that goes down easily.☆ Koji: White
1/10
Mitake
600 yen(税込)
[Yakushima Mitake Sake Brewery Co., Ltd., Yakushima, Kagoshima Prefecture] Named after three steep mountains: Mt. Miyanoura, Mt. Nagata, and Mt. Kuromidake.Prepared with the famous water of Yakushima primeval forest.This shochu has a gentle, sweet taste that goes down easily.☆ Koji: White
Bright rural areas
¥ 660(税込)
[Kirishima City, Kagoshima Prefecture Kirishimacho Distillery Co., Ltd.] “Shochu starts with good soil.Good soil is found in bright farms.” was named with the thought of the brewery.A blend of black koji mold and white koji mold to pursue richness and sharpness.☆ Koji: White & Black
1/10
Bright rural areas
¥ 660(税込)
[Kirishima City, Kagoshima Prefecture Kirishimacho Distillery Co., Ltd.] “Shochu starts with good soil.Good soil is found in bright farms.” was named with the thought of the brewery.A blend of black koji mold and white koji mold to pursue richness and sharpness.☆ Koji: White & Black
Komaki
¥ 680(税込)
[Komaki Brewery Co., Ltd., Satsuma-gun, Kagoshima Prefecture] Carefully brewed in traditional earthenware pots.A royal road shochu with a gentle yet skeletal body and a complex and mellow aroma.☆ Koji: Black
1/10
Komaki
¥ 680(税込)
[Komaki Brewery Co., Ltd., Satsuma-gun, Kagoshima Prefecture] Carefully brewed in traditional earthenware pots.A royal road shochu with a gentle yet skeletal body and a complex and mellow aroma.☆ Koji: Black
Koi Tora
¥ 680(税込)
[Munemasa Sake Brewery Co., Ltd., Nishimatsuura-gun, Saga] Stored in oak barrels.A heresy shochu that combines multiple unblended whiskeys such as barley as an accent.The unique vanilla incense and complex flavors are an unconventional “modern Japanese” gem.☆ Koji: White
1/10
Koi Tora
¥ 680(税込)
[Munemasa Sake Brewery Co., Ltd., Nishimatsuura-gun, Saga] Stored in oak barrels.A heresy shochu that combines multiple unblended whiskeys such as barley as an accent.The unique vanilla incense and complex flavors are an unconventional “modern Japanese” gem.☆ Koji: White
Sea
700 yen(税込)
[Kagoya City, Kagoshima Prefecture, Taikai Brewery Co., Ltd.] Low-temperature fermentation and vacuum distillation using yellow rice malt and red potatoes (Beniotome), which are also used in sake.Very drinkable and refreshing taste.In addition to on the rocks and with water, soda is also recommended.☆ Koji: Yellow
1/10
Sea
700 yen(税込)
[Kagoya City, Kagoshima Prefecture, Taikai Brewery Co., Ltd.] Low-temperature fermentation and vacuum distillation using yellow rice malt and red potatoes (Beniotome), which are also used in sake.Very drinkable and refreshing taste.In addition to on the rocks and with water, soda is also recommended.☆ Koji: Yellow
Mount Tomoko
¥ 750(税込)
[Kagoshima Prefecture, Hioki City, Nishi Sake Brewery Co., Ltd.] Using yellow rice malt, which is also used in sake, it is fermented at a low temperature like ginjo sake.An innovative sweet potato shochu with a fruity citrus scent that has completely changed the image of shochu.☆ Koji: Yellow
1/10
Mount Tomoko
¥ 750(税込)
[Kagoshima Prefecture, Hioki City, Nishi Sake Brewery Co., Ltd.] Using yellow rice malt, which is also used in sake, it is fermented at a low temperature like ginjo sake.An innovative sweet potato shochu with a fruity citrus scent that has completely changed the image of shochu.☆ Koji: Yellow
red hare horse
¥ 780(税込)
[Ichikikushikino City, Kagoshima Prefecture, Hamada Sake Brewery Co., Ltd.] Potato shochu with the name of "Akatouma", which is as elegant and powerful as each horse.Fruity taste in sharpness and sweet potato flavor.☆ Koji: White
1/10
red hare horse
¥ 780(税込)
[Ichikikushikino City, Kagoshima Prefecture, Hamada Sake Brewery Co., Ltd.] Potato shochu with the name of "Akatouma", which is as elegant and powerful as each horse.Fruity taste in sharpness and sweet potato flavor.☆ Koji: White
in the moon
800 yen(税込)
[Iwakura Sake Brewery Co., Ltd., Saito, Miyazaki Prefecture] Iwakura Sake Brewery makes shochu with a small amount of production where all work is done by hand.The old-fashioned rough taste that you can fully enjoy the umami and richness with the sweet scent of sweet potatoes.☆ Koji: White
1/10
in the moon
800 yen(税込)
[Iwakura Sake Brewery Co., Ltd., Saito, Miyazaki Prefecture] Iwakura Sake Brewery makes shochu with a small amount of production where all work is done by hand.The old-fashioned rough taste that you can fully enjoy the umami and richness with the sweet scent of sweet potatoes.☆ Koji: White
■ Shochu <Wheat>
A grain of wheat
600 yen(税込)
[Hioki City, Kagoshima Prefecture, Nishi Shuzo Co., Ltd.] Barley shochu made by Mr. Yoichiro Nishi, who is said to be the creator of Tominohozan and a revolutionary in the shochu world.The light sweet aroma and the original taste of barley are exquisite and well-balanced.☆ Koji: White
1/10
A grain of wheat
600 yen(税込)
[Hioki City, Kagoshima Prefecture, Nishi Shuzo Co., Ltd.] Barley shochu made by Mr. Yoichiro Nishi, who is said to be the creator of Tominohozan and a revolutionary in the shochu world.The light sweet aroma and the original taste of barley are exquisite and well-balanced.☆ Koji: White
Tenpai
600 yen(税込)
[Tenhai Co., Ltd., Asakura-gun, Fukuoka Prefecture] A rare brewery that uses 100% two-rowed barley from Chikushi Plain and uses traditional double distillation.Plump barley aroma, smooth drinkability and clean throat.☆ Koji: White
1/10
Tenpai
600 yen(税込)
[Tenhai Co., Ltd., Asakura-gun, Fukuoka Prefecture] A rare brewery that uses 100% two-rowed barley from Chikushi Plain and uses traditional double distillation.Plump barley aroma, smooth drinkability and clean throat.☆ Koji: White
From Obinokura
600 yen(税込)
[Kodama Brewery Co., Ltd., Nichinan City, Miyazaki Prefecture] A blend of barley shochu made from two types of distillation methods: normal pressure old sake and vacuum aged sake.Refreshing taste, rustic aroma of barley and mellow yet wide taste.☆ Koji: White
1/10
From Obinokura
600 yen(税込)
[Kodama Brewery Co., Ltd., Nichinan City, Miyazaki Prefecture] A blend of barley shochu made from two types of distillation methods: normal pressure old sake and vacuum aged sake.Refreshing taste, rustic aroma of barley and mellow yet wide taste.☆ Koji: White
Jotokuya
600 yen(税込)
[Jotokuya Sake Brewery Co., Ltd., Usa City, Oita Prefecture] Carefully selected barley is refined to 50% as if making ginjo sake.Gin-shikomi shochu with a refreshing aroma and fragrant and elegant taste.☆ Koji: White
1/10
Jotokuya
600 yen(税込)
[Jotokuya Sake Brewery Co., Ltd., Usa City, Oita Prefecture] Carefully selected barley is refined to 50% as if making ginjo sake.Gin-shikomi shochu with a refreshing aroma and fragrant and elegant taste.☆ Koji: White
Sato wheat
¥ 680(税込)
[Kirishima City, Kagoshima Prefecture Sato Shuzo Co., Ltd.] Sato's unfiltered barley shochu, which is famous for potato shochu.It has a fragrant aroma and a heavy taste with sweet scents like chocolate and vanilla.☆ Koji: White
1/10
Sato wheat
¥ 680(税込)
[Kirishima City, Kagoshima Prefecture Sato Shuzo Co., Ltd.] Sato's unfiltered barley shochu, which is famous for potato shochu.It has a fragrant aroma and a heavy taste with sweet scents like chocolate and vanilla.☆ Koji: White
■ Shochu <Rice>
ninth generation
¥ 680(税込)
[Kuma-gun, Kumamoto Prefecture Miyamoto Sake Brewery] Since its founding in 1810, it has maintained the hand-made method and advocated "Kurabito/traditional creation".Five years of jar storage.Mellow and fine texture and deep flavor.☆ Koji: White
1/10
ninth generation
¥ 680(税込)
[Kuma-gun, Kumamoto Prefecture Miyamoto Sake Brewery] Since its founding in 1810, it has maintained the hand-made method and advocated "Kurabito/traditional creation".Five years of jar storage.Mellow and fine texture and deep flavor.☆ Koji: White
■ Shochu <brown sugar>
Be careful
600 yen(税込)
[Kagoshima Amami Oshima Amami Oshima Kaiun Sake Brewery Co., Ltd.] Lento is a musical term for "slowly".Let the classic long-term storage.Light and gentle drinking mouth and moderate sweetness are attractive.☆ Koji: White
1/10
Be careful
600 yen(税込)
[Kagoshima Amami Oshima Amami Oshima Kaiun Sake Brewery Co., Ltd.] Lento is a musical term for "slowly".Let the classic long-term storage.Light and gentle drinking mouth and moderate sweetness are attractive.☆ Koji: White
■ Sake
dry dish
¥ 680(税込)
cold or hot
1/10
dry dish
¥ 680(税込)
cold or hot
■ Sake <Chugoku Region> Ichigo
Ishichi
800 yen(税込)
[Kumaya Sake Brewery Co., Ltd.: Mizushima, Kurashiki City, Okayama Prefecture: Honjozo] Founded in 1716 in the middle of the Edo period by Ishichi Anya.A storehouse near Mizushima IC.Gentle drinking mouth, mellow taste, refreshing aftertaste.☆Medium spicy, 70% polished rice, +3 Japanese sake content, raw rice: Akebono
1/10
Ishichi
800 yen(税込)
[Kumaya Sake Brewery Co., Ltd.: Mizushima, Kurashiki City, Okayama Prefecture: Honjozo] Founded in 1716 in the middle of the Edo period by Ishichi Anya.A storehouse near Mizushima IC.Gentle drinking mouth, mellow taste, refreshing aftertaste.☆Medium spicy, 70% polished rice, +3 Japanese sake content, raw rice: Akebono
Kotonowa
1000 yen(税込)
[Kojima Juhachimori Brewery Co., Ltd., Kurashiki City, Okayama Prefecture: Tokubetsu Junmai] Label of domestic denim fabric, which is a local specialty.It has a light mouthfeel and a slightly rich and round taste.☆ Slightly sweet, 60% polished rice, +3 sake content, raw rice: Gin no Sato
1/10
Kotonowa
1000 yen(税込)
[Kojima Juhachimori Brewery Co., Ltd., Kurashiki City, Okayama Prefecture: Tokubetsu Junmai] Label of domestic denim fabric, which is a local specialty.It has a light mouthfeel and a slightly rich and round taste.☆ Slightly sweet, 60% polished rice, +3 sake content, raw rice: Gin no Sato
Sanzen Kimura style miraculous sake
1200 yen(税込)
[Tamashima, Kurashiki City, Okayama Prefecture, Kikuchi Sake Brewery Co., Ltd.: Junmai Ginjo] A mellow aroma brewed with naturally harvested rice advocated by Mr. Akinori Kimura, the “miracle apple”, and the rich flavor of Omachi rice. Pure rice ginjo sake.☆Sweet (soft), 55% polished rice, ±0 sake content, raw rice: Omachi
1/10
Sanzen Kimura style miraculous sake
1200 yen(税込)
[Tamashima, Kurashiki City, Okayama Prefecture, Kikuchi Sake Brewery Co., Ltd.: Junmai Ginjo] A mellow aroma brewed with naturally harvested rice advocated by Mr. Akinori Kimura, the “miracle apple”, and the rich flavor of Omachi rice. Pure rice ginjo sake.☆Sweet (soft), 55% polished rice, ±0 sake content, raw rice: Omachi
■ Sake <Shikoku region> Ichigo
drunken whale
1000 yen(税込)
[Suigei Sake Brewery Co., Ltd., Kochi City, Kochi Prefecture: Junmai Ginjo] Tosa sake with a unique acidity and spiciness.Fresh and refreshing citrus scent, extremely sharp drinking mouth.☆Dry, 50% polished rice, +7 Japanese sake content, raw rice: Ginpu
1/10
drunken whale
1000 yen(税込)
[Suigei Sake Brewery Co., Ltd., Kochi City, Kochi Prefecture: Junmai Ginjo] Tosa sake with a unique acidity and spiciness.Fresh and refreshing citrus scent, extremely sharp drinking mouth.☆Dry, 50% polished rice, +7 Japanese sake content, raw rice: Ginpu
■ Sake <Tohoku region> Ichigo
Bakuren
880 yen(税込)
[Tsuruoka City, Yamagata Prefecture, Kamenoi Sake Brewery Co., Ltd.: Super Dry Ginjo] Sake made in pursuit of the ultimate in dryness.A faint ginjo incense and a light, round and sharp taste.☆ Super dry, polished rice 55%, sake content +20, raw rice: Miyama Nishiki
1/10
Bakuren
880 yen(税込)
[Tsuruoka City, Yamagata Prefecture, Kamenoi Sake Brewery Co., Ltd.: Super Dry Ginjo] Sake made in pursuit of the ultimate in dryness.A faint ginjo incense and a light, round and sharp taste.☆ Super dry, polished rice 55%, sake content +20, raw rice: Miyama Nishiki
■ Sake <Kyushu region> Ichigo
Chiebi Jin
900 yen(税込)
[Kitsuki City, Oita Prefecture Nakano Sake Brewery Co., Ltd.: Junmai] Named because the name of the founder's wife was "Chie".It has a refreshing aroma, a gentle and soft sweetness of rice, and a beautiful aftertaste.☆Sweet・Rice polishing 70%・Sake degree ±0・Raw material rice: Yamadanishiki, Hinohikari
1/10
Chiebi Jin
900 yen(税込)
[Kitsuki City, Oita Prefecture Nakano Sake Brewery Co., Ltd.: Junmai] Named because the name of the founder's wife was "Chie".It has a refreshing aroma, a gentle and soft sweetness of rice, and a beautiful aftertaste.☆Sweet・Rice polishing 70%・Sake degree ±0・Raw material rice: Yamadanishiki, Hinohikari
garden nightingale
1000 yen(税込)
[Kurume City, Fukuoka Prefecture Yamaguchi Sake Brewery Co., Ltd.: Tokubetsu Junmai] A brewery in the Chikugo region, which has long been known as a sake-producing region.A moderately dry sake with a beautiful, full-bodied aroma and an exhilarating feeling.☆Medium spicy, 60% polished rice, +3 Japanese sake content, raw rice: Yumeichiken
1/10
garden nightingale
1000 yen(税込)
[Kurume City, Fukuoka Prefecture Yamaguchi Sake Brewery Co., Ltd.: Tokubetsu Junmai] A brewery in the Chikugo region, which has long been known as a sake-producing region.A moderately dry sake with a beautiful, full-bodied aroma and an exhilarating feeling.☆Medium spicy, 60% polished rice, +3 Japanese sake content, raw rice: Yumeichiken
Yokoyama
1100 yen(税込)
[Iki Island, Nagasaki Prefecture Shigeya Sake Brewery Co., Ltd.: Junmai Ginjo] Sake brewed on the island of Iki for the first time in about 30 years.Fruity fruity aroma, fine umami and sourness, and good aftertaste.☆ Slightly sweet, polished rice 55%, sake content +1, raw rice: Yamada Nishiki
1/10
Yokoyama
1100 yen(税込)
[Iki Island, Nagasaki Prefecture Shigeya Sake Brewery Co., Ltd.: Junmai Ginjo] Sake brewed on the island of Iki for the first time in about 30 years.Fruity fruity aroma, fine umami and sourness, and good aftertaste.☆ Slightly sweet, polished rice 55%, sake content +1, raw rice: Yamada Nishiki
Fruit wine
Okoshi mandarin orange
¥ 680(税込)
1/10
Okoshi mandarin orange
¥ 680(税込)
Rough peach
¥ 680(税込)
1/10
Rough peach
¥ 680(税込)
Plum wine
Minami Takashi
600 yen(税込)
1/10
Minami Takashi
600 yen(税込)
Yuzu plum wine
600 yen(税込)
1/10
Yuzu plum wine
600 yen(税込)
■ Cocktail
Cassis Orange
¥ 650(税込)
*Non-alcoholic drinks are also available, so in that case, be sure to tell the clerk that it's "non-alcoholic" when ordering.
1/10
Cassis Orange
¥ 650(税込)
*Non-alcoholic drinks are also available, so in that case, be sure to tell the clerk that it's "non-alcoholic" when ordering.
Cassis soda
¥ 650(税込)
*Non-alcoholic drinks are also available, so in that case, be sure to tell the clerk that it's "non-alcoholic" when ordering.
1/10
Cassis soda
¥ 650(税込)
*Non-alcoholic drinks are also available, so in that case, be sure to tell the clerk that it's "non-alcoholic" when ordering.
Fuzzy group
¥ 650(税込)
*Non-alcoholic drinks are also available, so in that case, be sure to tell the clerk that it's "non-alcoholic" when ordering.
1/10
Fuzzy group
¥ 650(税込)
*Non-alcoholic drinks are also available, so in that case, be sure to tell the clerk that it's "non-alcoholic" when ordering.
Peach oolong
¥ 650(税込)
*Non-alcoholic drinks are also available, so in that case, be sure to tell the clerk that it's "non-alcoholic" when ordering.
1/10
Peach oolong
¥ 650(税込)
*Non-alcoholic drinks are also available, so in that case, be sure to tell the clerk that it's "non-alcoholic" when ordering.
■ Soft drinks
Oolong Tea
380 yen(税込)
1/10
Oolong Tea
380 yen(税込)
Green Tea
380 yen(税込)
1/10
Green Tea
380 yen(税込)
Calpis
380 yen(税込)
1/10
Calpis
380 yen(税込)
Cola
380 yen(税込)
1/10
Cola
380 yen(税込)
Orange juice
380 yen(税込)
1/10
Orange juice
380 yen(税込)
Ginger ale
380 yen(税込)
1/10
Ginger ale
380 yen(税込)
Calpis Soda
380 yen(税込)
1/10
Calpis Soda
380 yen(税込)
grapefruit
380 yen(税込)
1/10
grapefruit
380 yen(税込)